Marie's Christmas cookies (walnut refrigerator)

By Stormy Stewart
@karlyn255

When I was a child these were made every Thanksgiving and Christmas. As a child I didn't appreciate them as they are not as sweet as some cookies. They are a great cookie with Coffee. Older adults appreciate them more than kids do.

They require an overnight chilling so these will not be done the same day

Rating:

★★★★★ 1 vote

Comments:

6 Comments

Prep:

15 Min

Cook:

10 Min

Ingredients

1/4 c: butter, softened
1/2 c: brown sugar, firmly packed
1 c: sugar
2 tsp: vanilla
1 large: egg
2 c: flour
1 tsp: salt
2 tsp: baking powder
1 Tbsp: milk
1 c: walnuts, chopped

How to Make Marie's Christmas cookies (walnut refrigerator)

Step-by-Step

1Cream butter, sugars and vanilla together. add egg and beat until fluffy. add rest and mix well.
2Roll into two rolls about 6-7 inches long and wrap in waxed paper and chill overnight.
3Next day bring out cookie rolls and slice 1/4 inch thick and bake 375 degrees for 10 minutes for soft cookies and 12 minutes for crunchy ones
4NOTE: These can be frozen as logs until ready to use and also given as gifts in the log form to bake fresh for those "I can't cook at all" friends.