margarita balls

Name: Margarita Balls
Prep time: 30 min
Yield: 48
Ingredients: 1 box(es) nilla vanilla wafers, crushed; 1/2 pound(s) almonds, chopped; 4 ounce(s) white chocolate; 1/4 cup(s) tequila; 1/4 cup(s) orange marmalade; 2 tablespoon(s) light corn syrup

(1 RATING)

117 Pinches 1 Photo

Lisa Johnson

Macon, GA

Updated on Oct 19, 2011

My family and friends loves them and I make them on Christmas and New Year's Eve parties. It is so simple to fix it and it is so real good and tasty.

Rate

prep time 30 Min

cook time

method ---

yield 48 balls

Ingredients

1 box nilla vanilla wafers, crushed
1/2 pound almonds, chopped
4 ounces white chocolate
1/4 cup tequila
1/4 cup orange marmalade
2 tablespoons light corn syrup

How To Make margarita balls

Step 1

Mix 1 box (12 oz) vanilla wafers, crushed into crumbs, with 1/2 lb ground blanched almonds. Melt four 1 oz squares white chocolate according to package directions. In blender, process tequila, orange marmalade, and light corn syrup until smooth. Stir, along with melted chocolate, into crumb mixture. Shape into 1 inch balls and coat with sugar. Store in refrigerator.
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