Maple Walnut Pizzelles
How to Make Maple Walnut Pizzelles
- 1In a large mixing bowl, beat eggs and sugar together.
- 2Add cooled butter, maple syrup and walnuts.
- 3In another bowl, sift flour and baking powder and add to egg mixture. Batter will be stiff enough to be dropped by spoon onto the grids.
- 4Drop one heaping teaspoon of batter on preheated pizzelle iron grid. Close iron and bake according to manufacturer's directions approximately 30-40 seconds depending on your preference for browning, or the consistency of the batter.