Brownies don't have to be made with chocolate in order to be delicious. These travel well in lunch boxes.
I love the taste of these brownies. Perfect blend of maple and butterscotch.
My hubby loves these and I make them often for him to bring some to work for the other guys.
cook time30 Min
butter or margarine, melted
1 1/2 c
packed brown sugar
1 1/2 tsp
1 1/2 c
confectioners' sugar (powdered sugar)
How To Make
In a mixing bowl, cream butter and brown sugar. Add maple flavoring. Add eggs one at a time, beating well after each addition.
Combine flour and baking powder; add to creamed mixture. Stir in walnuts.
Pour into a greased 9" square baking pan. Bake at 350 degrees for 30 minutes or until toothpick inserted near center comes out clean. Cool in pan on a wire rack. Dust with confectioners' sugar if desired.
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