mama's savory cookies
(1 RATING)
This recipe was also given by my former Mother In Law a long time ago...My children loved them then and now. So do I and friends...
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prep time
1 Hr 10 Min
cook time
40 Min
method
---
yield
As many as you can eat
Ingredients
- 1 3/8 cups vegetable oil
- 4 cups self rising flour
- 1/2 cup cocoa, unsweetened
- 2 cups sugar
- 4 - eggs
- 1 teaspoon vanilla extract
- 1 cup milk
How To Make mama's savory cookies
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Step 1Place sugar,eggs,vanilla extract and veg oil in large bowl. Mix with mixing machine or portable mixer, until well blended
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Step 2Add the flour, a cup at a time, and milk slowly until it forms a soft round mixture that you can knead a little
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Step 3Out of this form, cut about 1/2 of this and set aside. Add the Cocoa Powder to that small portion and bland it well.
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Step 4Preheat oven to 350 degree tempature. Grease Cookie pans and set aside
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Step 5Take a little of the White dough, and form it into a 12 inch rope. Then take a pinch of the Chocolate dough and add it to it. Roll the rope dough and place it onto the cookie pan. Repeat this step until you have about 6 long pieces of Rope dough on the pan.
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Step 6Place the pan in the heated oven and bake until done about 35 or 40 minutes. When you take it out of the oven, get a sharp knife and slice them to look like diamonds. Do this while the cookies are still hot. When finished, take a spatula and place them on a serving tray. Hint: I put them In a large cooking pot and cover them with a lid to stay fresh.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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