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madeleine's 7 layer cookies

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

My mom, Madeleine, always made the things she cooked a gift to those she loved. No matter what she made, you could tell that was the main ingredient. This bar cookie was always a favorite, and usually doubled it was so good! Enjoy! Note: I love these so much, I plan to make these in a disposable pan in a box oven while camping!

►
method Bake

Ingredients For madeleine's 7 layer cookies

  • 1/2 c
    butter
  • 1 c
    graham crumbs
  • 1 c
    coconut
  • 6 oz
    package semisweet chocolate chips
  • 6 oz
    package butterscotch chips
  • 1 1/2 c
    chopped nuts
  • 15 oz
    can eagle milk

How To Make madeleine's 7 layer cookies

  • 1
    melt butter in pan, pat on crumbs and layer rest. Bake at 350 degrees for 30 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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