madel bread

Name: Madel Bread
Prep time: 15 min
Cook time: 20 min
Yield: 2
Ingredients: 2 cup(s) all purpose flour; 1 teaspoon(s) baking powder; 3/4 cup(s) vegetable oil; 3 - eggs; 1 cup(s) sugar; 1/2 cup(s) semi-sweet chocolate chips

(1 RATING)

38 Pinches 1 Photo

Samantha Pinto

Jericho, NY

Updated on Aug 13, 2012

From Little Chef's Class

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prep time 15 Min

cook time 20 Min

method ---

yield 2 Loaves

Ingredients

2 cups all purpose flour
1 teaspoon baking powder
3/4 cup vegetable oil
3 - eggs
1 cup sugar
1/2 cup semi-sweet chocolate chips

How To Make madel bread

Step 1

Combine all ingredients together except for the chocolate chips.

Step 2

Mix very well.
Step 3

Add chips.
Step 4

Mix again.
Step 5

Form dough into 1 or 2 loaves onto a greased pan.
Step 6

Bake on 350 degrees for 20 minutes.
Step 7

Take out a slice and return it to the oven for another 5 minutes.
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