Macaroon Cookies
By
Joyce Stone
@Joyce_Stone
1
These are VERY rich. They are always served on Memorial weekend at the little country church for folks tending their families graves.
Rating:
★★★★★ 1 vote
Serves:
24
Prep:
10 Min
Cook:
10 Min
Method:
Bake
Ingredients
- 1/3 c
- flour
- Plus 2-1/2 Tbsp
- flour
- 14oz bag(s)
- coconut
- 1/8 tsp
- salt
- 1 can(s)
- sweetened condensed milk
- 1 1/2 tsp
- vanilla extract
How to Make Macaroon Cookies
- 1Mix first three ingredients.
- 2Add to above, sweetened condensed milk and vanilla.
- 3Drop with cookie scoop on parchment paper placed on cookie sheet about 1 inch apart
- 4Bake in 350 oven. Remove from pan to wire rack and cool completely.
Frost with semi sweet milk chocolate chips or white chocolate. I use about a third bag and melt in microwave.
About Macaroon Cookies
Course/Dish: Cookies
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #coconut
