Macadamia White Chocolate, Cranberry & Coconut Dre
By
nadine mesch
@motherchic
1
One day my 3 girls and I just experimented in the kitchen. This is what we came up with. A tender cookie chocked full of white chocolate chips, cranberries, coconut, macadamia nuts and gently spiced. This is a great all around cookie for your children's lunch boxes, for that special tea and for gift giving.
I hope you enjoy our dream cookie.
I hope you enjoy our dream cookie.
Rating:
★★★★★ 2 votes5
Comments:
Serves:
60 cookies
Prep:
15 Min
Cook:
15 Min
Method:
Bake
Ingredients
-
3 cflour
-
1 tspbaking soda
-
1 1/2 tsppumpkin pie spice
-
3/4 tspsalt
-
1 cbutter, softened
-
1 cbrown sugar
-
2eggs
-
1 Tbspvanilla
-
1 1/2 cwhite chocolate chips
-
1 1/2 cdried cranberries
-
1 ccoconut
-
1 cmacadamia nuts, coarsely chopped & toasted
How to Make Macadamia White Chocolate, Cranberry & Coconut Dre
- Preheat oven to 350 degrees. Line baking sheets with parchment paper.
- In a medium bowl combine flour, baking soda, pumpkin pie spice and salt.
- In a large bowl beat butter until fluffy. Add sugars, beat until well blended.
- Beat in eggs and vanilla.
- Add flour mixture. Stir in white chocolate, cranberries, coconut and macadamia nuts.
- Drop dough by level tablespoonfuls onto prepared baking sheets, space 1 1/2 inches apart.
- Bake for approximately 15 minutes until lightly golden. Remove from oven and transfer cookies to wire cooling racks.
