MACADAMIA CHOCOLATE CHIP COOKIES

1
Chelsea Mariotti

By
@xPrettyPistolx

YUMMY IS ALL I CAN SAY

Rating:

★★★★★ 2 votes

Comments:
Prep:
15 Min
Cook:
10 Min

Ingredients

  • 1/2 c
    butter softnend
  • 1/3 c
    dark brown sugar
  • 1/3 c
    white sugar
  • 1
    egg
  • 1 tsp
    vanilla extract
  • 1 1/8 c
    sifted all-purpose flour
  • 1 c
    macadamia nuts, chopped
  • 1 1/4 c
    semisweet chocolate chips
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt

How to Make MACADAMIA CHOCOLATE CHIP COOKIES

Step-by-Step

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease 2 large cookie sheets with vegetable shortening.
  2. Cream the butter and sugars together in a large bowl. Beat in the egg and vanilla extract until well blended. Sift together the flour, baking soda, and salt; gradually blend into the batter. Stir in the chopped macadamia nuts and chocolate chips. Drop by rounded teaspoonfuls onto the cookie sheets, about 2 inches apart.
  3. Bake in preheated oven for 10 to 12 minutes, or until the cookies are golden brown. Remove from the oven, and transfer the cookies to cooling racks.

Printable Recipe Card

About MACADAMIA CHOCOLATE CHIP COOKIES

Course/Dish: Cookies
Other Tag: For Kids



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