Low Country Cookies

4
Mary R Morris

By
@photosister

A very eazy Cookie Bar ,made with Graham Crackers.This is one I make that ever one loves.My brother James once ate a whole pan in two day's.As he can tell you they are very rich...I think I got this recipe from Paula Dean

Rating:

★★★★★ 3 votes

Comments:
Serves:
15-20
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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1-16 oz box of graham crackers
1 1/2 sticks of butter-use real butter
1 cup of sugar
1 large egg
1/2 cup of milk
1 cup of chopped pecans or walnuts
1 cup of sheddred coconut

TOPPING

2 cups of powered sugar
1 teaspoon of vanilla extract
1/2 stick of butter
3 tablespoons of milk

How to Make Low Country Cookies

Step-by-Step

  • 1BEFORE YOU START THE FILLING, CRUSH UP A CUP OF GRAHAM CRACKER CRUMBS
  • 2For the filling line a 13x9 inch pan with whole graham crackers.Melt the butter in a sauce pan and add sugar.Beat the eggs and the milk together,add to the butter mixture.Bring to a boil stirring constantly.remove from heat ,and add the nuts and the coconut and 1 cup of graham cracker crumbs,and pour over the graham cracker in the pan.Cover with another layer of the whole graham crackers(gently press down on to the filling
  • 3For The Topping:::::Beat all the topping ingredients together and spread over the top layer of crackers.NOTE:::::Topping will be kind of like a glaze,if to thick add a Tiny bit more milk,it will harden after it sets..Chill :and cut in to squares.I let it set 5-6 hours sometimes over night .Coveronce it cools

Printable Recipe Card

About Low Country Cookies

Course/Dish: Cookies, Other Desserts
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy




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