Lisa's Peanut Butter Cups

Katherine Fordyce


My good friend Lisa gave me her recipe last Christmas for these gems. Everyone liked them and asked for more each year since.

★★★★★ 1 vote
100 small cups
5 Min
10 Min


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1 1/2 lb
white almond bark
16 oz
semi-sweet chocolate chips
1 1/2 c
peanut butter, crunchy
2 lb
peanuts, dry roasted
small baking cups

How to Make Lisa's Peanut Butter Cups


  • 1On baking sheets, separate and place in rows all 100 baking cups.
  • 2Melt Almond bark and Chocolate Chips over Medium-low heat in pan. Be careful not to burn it. You must stir continually. Turn off heat once its all melted.
  • 3Stir in Peanut butter until dissolved into Chocolate mixture. Then add dry roasted peanuts and mix well.
  • 4Now spoon in mixture to the baking cups. Let cool and set. Then enjoy!

Printable Recipe Card

About Lisa's Peanut Butter Cups

Course/Dish: Cookies, Candies, Chocolate
Other Tag: Quick & Easy

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