lemon sugar cookies

★★★★★ 1 Review
moniquevernon avatar
By Monique Vernon
from Stillwater, MN

Chewy deliciousness!

★★★★★ 1 Review
method Bake

Ingredients For lemon sugar cookies

  • 3 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1 3/4 c
    sugar
  • 1/4 c
    light brown sugar
  • 1 Tbsp
    grated lemon zest
  • 1 Tbsp
    fresh squeezed lemon juice
  • 1 c
    real butter
  • 2 lg
    eggs

How To Make lemon sugar cookies

  • 1
    preheat oven to 350 Sift flour, soda, and salt together and set aside.
  • 2
    put sugars and zest in electric mixer bowl and mix 30 seconds on medium speed.
  • 3
    add softened butter and mix until pale and fluffy or about 1 minute.
  • 4
    mix in eggs one at a time, then add lemon juice.
  • 5
    reduce mixer speed and add dry ingredients. mix until just combined.
  • 6
    scoop dough using a 2 inch ice cream scoop and place onto a baking sheet lined with parchment paper. roll in sugar and flatten slightly. Put 8 on a pan staggered.
  • 7
    Bake until just golden on the edges, about 10 to 12 minutes.

Categories & Tags for Lemon Sugar Cookies:

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