Lemon-Go-Lightly Cookies

Lemon-go-lightly Cookies Recipe

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Beth Ellefson

By
@belle2354

.

Rating:

★★★★★ 1 vote

Ingredients

  • 2 c
    all purpose or unbleached flour
  • 2 c
    hungry jack mashed potato flakes
  • 1 c
    sugar
  • 1 c
    brown sugar, firmly packed
  • 1/3 c
    finely chopped nuts
  • 1 tsp
    baking soda
  • 3/4 c
    margarine or butter, melted
  • 1 tsp
    grated lemon peel
  • 2
    eggs
  • 1/4 c
    sugar

How to Make Lemon-Go-Lightly Cookies

Step-by-Step

  1. Heat oven to 350. Lightly spoon flour into measuring cup; level off. In large bowl, combine all ingredients except 1/4 cup sugar; blend well. Mixture will be crumbly. Firmly press into 1 inch balls; roll in 1/4 cup sugar. Place 2 inches apart on ungreased cookie sheets. Bake at 350 for 9 to 12 minutes or until golden brown. Cool 1 minute; remove from cookie sheets.
  2. Makes 6 dozen cookies.

Printable Recipe Card

About Lemon-Go-Lightly Cookies

Course/Dish: Cookies




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