Lemon Drops
★★★★★ 2 votes5
Ingredients
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1 boxlemon cake mix
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1/2 cflour
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1egg
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8 ozcool whip
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·powdered sugar
How to Make Lemon Drops
- Mix dry ingredients, then add egg and mix well. Add cool whip. Refrigerate for 30 minutes or until chilled.
- Preheat oven to 350. Form dough into balls and roll in powdered sugar. Bake for 10-12 minutes.