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lemon crisp cookies

★★★★★ 1 Review
ilovefood2 avatar
By sheila farrah
from Yorktown, VA

This is a cake mix cookie I found in my Mother's recipes.

►
★★★★★ 1 Review
serves ??
prep time 10 Min
cook time 10 Min

Ingredients For lemon crisp cookies

  • 1 pasckage duncan hines cake mix
  • 1 c
    rice crispies
  • 1/2 c
    butter, melted
  • 1
    egg beaten1
  • 1 tsp
    grated lemon rind

How To Make lemon crisp cookies

  • 1
    In a large bowl, combine all ingredients until well mixed ( dough will be crumbly )
  • 2
    Shape into 1 i9nch balls. Place 2 in. apart on ungreased baking sheets.
  • 3
    Bake at 350 for 10-12 minutes or until set. cool for 1 minute; remove from pan to a wire reck to cool completely. Yield about 4 dozen
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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