lemon crinkle cookies

How To Make lemon crinkle cookies

• Step 1
  Preheat oven to 350. In a large bowl, combine cake mix, egg and thawed Cool Whip to form a very sticky batter
• Step 2
  Using a tablespoon, form dough and roll in the powdered sugar.
• Step 3
  Bake 8-10 minutes until the edges are golden brown. Cool on wire rack after allowing the cookies to rest for 1 minute.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!