lemon-coconut thumbprints

How To Make lemon-coconut thumbprints

• Step 1
  Prepare as directed for basic Thumbprint Cookies, except add 1 teaspoon finely shredded lemon, lime or orange peel to dough with egg yolks and vanilla, omit walnut, roll dough balls in egg white and then 1 cup of shredded coconut, Bake as directed omit jam fill each one with 1/2 teaspoon of lemon curd or lime curd
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!