Lemon Cheese Bars

Name: Lemon Cheese Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24 bars
Ingredients: 1 box 18.25 ounces,yellow cake mix with pudding; 2 large eggs; 1/3 cup c vegetable oil; 1 pkg cream chhese,softened (8 ounces); 1/3 c sugar; 1 tsp fresh lemon juice

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By Lana Bade
@Sunflowercooks

I love lemon desserts,and this one will also make you a fan!

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

24 bars

Prep:

15 Min

Cook:

30 Min

Ingredients

Add to Grocery List

1 box

18.25 ounces,yellow cake mix with pudding
2 large

eggs
1/3 cup c

vegetable oil
1 pkg

cream chhese,softened (8 ounces)
1/3 c

sugar
1 tsp

fresh lemon juice

How to Make Lemon Cheese Bars

Step-by-Step

PREHEAT the oven to 350 degrees
In a medium sized bowl,combine the cake mix,1 egg,and the oil,mix until crumbly
reserve 1 cup of the mixture
Lightly pat down the remaining mixture into an ungreased 9 X13 baking pan.
Bake for 15 minutes,cool slightly
MEANWHILE,in another medium-sized bowl,beat together the remaining egg,cream cheese,sugar and lemon juice until light and smooth.
Spread over the cooled baked layer
Sprinkle with the reserved crumb mixture and bake for 15 minutes more or until light golden,
Cool,then cut into bars.
AMAZING!