prep time
10 Min
cook time
45 Min
method
---
yield
24 serving(s)
Ingredients
- 1 package lemon cake mix
- 3 - eggs
- 8 tablespoons butter, softened
- 1 package (8 oz.) cream cheese softened
- 2 cups powdered sugar
How To Make lemon butter chews
-
Step 1Combine cake mix, 1 egg and butter. Spoon into an ungreased 9 x 13 baking pan. Press evenly into the bottom of the pan.
-
Step 2Combine cream cheese, 2 eggs and powdered sugar and beat at least 3 minutes or until smooth. Spread over cake batter.
-
Step 3Bake at 350° for 45 minutes. Cool and slice into squares before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Cookies
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