Lemon Bliss Lemon Brownies

1
Carolyn Slinkard

By
@Starzona

I love lemon and this looks absolutely yummy!

Rating:

★★★★★ 4 votes

Comments:
Serves:
12
Cook:
25 Min

Ingredients

  • 1/2 c
    salted unsalted butter, softened
  • 3/4 c
    flour
  • 2 large
    eggs
  • 2 Tbsp
    lemon zest, grated
  • 2 Tbsp
    lemon juice, fresh
  • 3/4 c
    granulated sugar
  • 1/4 tsp
    sea salt
  • TART LEMON GLAZE:

  • 4 Tbsp
    lemon juice, fresh
  • 8 tsp
    lemon zest, grated
  • 1 c
    powdered sugar (rounded cup)

How to Make Lemon Bliss Lemon Brownies

Step-by-Step

  1. 1. Preheat the oven to 350 degrees.
    2. Grease an 8×8 inch baking dish with butter and set aside.
    3. Zest and juice two lemons and set aside.
  2. 4. In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined.
  3. 5. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined.
    6. Pour it into the flour mixture and beat for 2 mins at medium speed until smooth and creamy.
  4. 7. Pour into baking dish and bake for 23-25 mins, should turn golden around the edges.
    8. Allow to cool completely before glazing. Do not overbake, or the bars will dry.
  5. 9. Filter the powdered sugar and whisk with lemon zest and juice.
    10. Spread 1/2 the glaze over the brownies with a rubber spatula and let glaze set.
  6. 11. Spread 1/2 the glaze over the bars, and let it set (not harden like most).
    12. Cut into bars and serve.

Printable Recipe Card

About Lemon Bliss Lemon Brownies

Course/Dish: Cookies, Other Desserts
Hashtag: #brownies




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