Lemon Bites

2
Jeanne Benavidez

By
@jeanneben

I love anything lemon so I adapted another recipe and came up with this one. It is so easy yet so tasty.

Rating:

★★★★★ 3 votes

Comments:
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

  • 1 box
    vanilla wafers cookies, crushed
  • 1 stick
    butter, softened
  • 1 can(s)
    (6oz) frozen lemonade concentrate, thawed
  • 1 Tbsp
    lemon zest, grated
  • 1 box
    (16 oz) powdered sugar
  • 3/4 c
    finely chopped pecans

How to Make Lemon Bites

Step-by-Step

  1. Crush the vanilla wafers using a food processor or sealable plastic bag and rolling pen.
  2. Pour into a large bowl. Add the butter, lemonade concentrate, 2/3 of the powdered sugar, lemon zest and the pecans. Mix thoroughly using your hands. Reserve the remaining powdered sugar to roll the lemon bites in.
  3. Roll into balls about 1 inch in diameter and roll in remaining powdered sugar and lay them out on waxed paper. Let them sit out for @ 1 hour and then roll them again in powdered sugar.
  4. Store in an airtight container.

Printable Recipe Card

About Lemon Bites

Course/Dish: Cookies
Main Ingredient: Fruit
Regional Style: Southern
Other Tag: Quick & Easy




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