lemon bites

★★★★★ 3 Reviews
jeanneben avatar
By Jeanne Benavidez
from Odessa, TX

I love anything lemon so I adapted another recipe and came up with this one. It is so easy yet so tasty.

★★★★★ 3 Reviews
prep time 30 Min
method No-Cook or Other

Ingredients For lemon bites

  • 1 box
    vanilla wafers cookies, crushed
  • 1 stick
    butter, softened
  • 1 can
    (6oz) frozen lemonade concentrate, thawed
  • 1 Tbsp
    lemon zest, grated
  • 1 box
    (16 oz) powdered sugar
  • 3/4 c
    finely chopped pecans

How To Make lemon bites

  • 1
    Crush the vanilla wafers using a food processor or sealable plastic bag and rolling pen.
  • 2
    Pour into a large bowl. Add the butter, lemonade concentrate, 2/3 of the powdered sugar, lemon zest and the pecans. Mix thoroughly using your hands. Reserve the remaining powdered sugar to roll the lemon bites in.
  • 3
    Roll into balls about 1 inch in diameter and roll in remaining powdered sugar and lay them out on waxed paper. Let them sit out for @ 1 hour and then roll them again in powdered sugar.
  • 4
    Store in an airtight container.
ADVERTISEMENT
ADVERTISEMENT