Lemon Bars

Lemon Bars

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By
@windella

This is one of my favorite cookies,they're sweet and they're tart.
I find it easy to pat the crust into the pan by covering the crust with saran wrap and patting into the pan,pushing the crust 1/4 inch or so up the side of the pan.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    2 c sifted flour
  • ·
    1/2 c sifted powdered sugar
  • ·
    1 c butter,cut in pieces
  • ·
    4 eggs
  • ·
    2 c granulated sugar
  • ·
    1/3 c fresh lemon juice
  • ·
    1/4 c flour
  • ·
    1/2 t. baking powder
  • ·
    powdered sugar

How to Make Lemon Bars

Step-by-Step

  1. Preheat oven to 350 deg.
    Stir flour and powdered sugar with a fork,add butter until combined. Pat into a 9x 13 inch baking pan. Bake 15 mins. until light brown.
    Beat remaining ingredients,pour onto crust,continue baking for 20-25 mins. or until filling is set. Cool. Sift powdered sugar on top. Cut into 1 1/2 inch bars.

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About Lemon Bars

Course/Dish: Cookies



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