leftover easter candy cookies

Name: Leftover Easter Candy Cookies
Prep time: 10 min
Cook time: 10 min
Yield: 24
Ingredients: 1 stick(s) buttr; 1/2 cup(s) brown sugar, firmly packed; 1/4 cup(s) white sugar; 1 teaspoon(s) baking powder; 1 - egg; 1/4 teaspoon(s) salt; 1 teaspoon(s) vanilla or any compatable flavoring; 2/3 cup(s) leftover candy (easter, halloween, christmas); 1 1/2 cup(s) all purpose flour

(1 RATING)

197 Pinches 1 Photo

Stormy Stewart

Mio, MI

Updated on Apr 12, 2012

Make these with any leftover candy. Will post pictures as soon as Eric sends to me

Rate

prep time 10 Min

cook time 10 Min

method ---

yield 24-30 serving(s)

Ingredients

1 stick buttr
1/2 cup brown sugar, firmly packed
1/4 cup white sugar
1 teaspoon baking powder
1 - egg
1/4 teaspoon salt
1 teaspoon vanilla or any compatable flavoring
2/3 cup leftover candy (easter, halloween, christmas)
1 1/2 cups all purpose flour

How To Make leftover easter candy cookies

Step 1

In a medium bowl beat together sugars, egg, butter, baking powder, salt and flavoring.

Step 2

Add flour mixing well. fold in candy and drop by teaspoon fulls into a cookie sheet. bake in a 350 degree oven for 10-12 minutes. Take out when lightly browned and still soft, do not over bake.
Step 3

I used a 1 oz white chocolate bunny, 20 mini Reeses peanut butter cups, and a cadbury egg all chopped for the left over candy
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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