Kookie Brittle

Kookie Brittle

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Wendy Ann Stauffer


Cookie & Candy Lovers, love this recipe :)
Quick & Easy


★★★★★ 1 vote

Small Party ~ say 8-10
20 Min
25 Min


  • 1 c
    butter, softened- very, very soft (do not use margarine)
  • 1 tsp
  • 1 tsp
    vanilla extract
  • 2 c
    all purpose flour (not sifted)
  • 6 oz
    package of semi sweet chocolate chips
  • 1 c
    pecans or walnuts (chopped)
  • 1 c

How to Make Kookie Brittle


  1. In a large bowl with an electric mixer at medium speed, Cream butter add salt & vanilla beat in sugar until light & fluffy scrapping bowl occasionally.
  2. Add flour a little at a time; continue to mix until well combined;
    By Hand stir in chocolate & nuts;
  3. Pat dough with hands onto a Greased pan or cookie sheet& bake about 25 minutes until LIght brown at edges on 375. Cool in pan on a wire rack. Once cooled BREAK up with hands into pieces & enjoy
    I place the pieces into decorative bowls and place on coffee table. I also bag them and give as gifts in decorative bags. THERE ARE NEVER ANY LEFT OVER :0)

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