Kneaders Sugar Cookies

Kneaders Sugar Cookies Recipe

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JENNIFER Brown

By
@Generali

Kneaders is a bakery franchise in Utah and has by far the best sugar cookies anywhere. It's the lemon and nutmeg that put them over the top. The owner posted this recipe on a television blog and I am posting it and the icing for you.
Hope you love them as much as I.
Oh! And this makes a LOT. I just separate into fourths and freeze the others for later...works great!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 dozen
Prep:
30 Min
Cook:
10 Min

Ingredients

2 c
butter
2 1/4 c
sugar
4 large
eggs
1 c
milk
7 3/4 c
flour
1 tsp
baking soda
1 tsp
baking powder
1/2 tsp
lemon flavor
1/2 tsp
salt
1/4 tsp
nutmeg
1 Tbsp
honey

ICING

4 1/2 c
powdered sugar
4 Tbsp
corn syrup, light
3 Tbsp
milk
1/4 tsp
lemon flavor

Step-By-Step

1Cream Together butter and sugar until fluffy
2add eggs, then milk. Scrape the sides of the bowl often
3Stir in remaining ingredients. Dough will be soft and sticky
4Place dough on well floured pastry cloth or workspace
5Knead in just enough flour to make dough workable. Dough will be very soft. It is best to knead with rolling motion so you have a smooth surface and you will not get cracks on the tops of your cookies
6Gently roll out to 3/8 inch thick
7Cut into desired shapes and place on baking sheet lined with parchment (I did without parchment, works fine)
8Bake at 325 for 10-12 minutes or until just the edges barely start to change colors. Makes approx 4 dozen.
9for Icing
Mix together all ingredients until smooth
Dip cookie in icing and smooth with wide side of palm of hand. Let set. Decorate with icing, chocolate chips, candy, coconut, etc.

About Kneaders Sugar Cookies

Course/Dish: Cookies