kisses candy cane blossoms

Name: Kisses Candy Cane Blossoms
Cook time: 10 min
Ingredients: 48 - hershey kisses brand candy cane mint candies; 1/2 cup(s) (1 stick) butter or margarine softened; 1 cup(s) granulated sugar; 1 - egg; 1 1/2 teaspoon(s) vanilla extract; 2 cup(s) all purpose flour; 1/4 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 2 tablespoon(s) milk; - red or green sugar crystals, granulated sugar or powdered sugar

(1 RATING)

35 Pinches

Sheila Boes

Jefferson City , MO

Updated on Jan 2, 2012

I got this recipe from the back of Candy Cane Kisses bag I haven't made them yet but they are on my list to make this year at Christmas time

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prep time

cook time 10 Min

method ---

yield Makes 4 dozen

Ingredients

48 - hershey kisses brand candy cane mint candies
1/2 cup (1 stick) butter or margarine softened
1 cup granulated sugar
1 - egg
1 1/2 teaspoons vanilla extract
2 cups all purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons milk
- red or green sugar crystals, granulated sugar or powdered sugar

How To Make kisses candy cane blossoms

Step 1

Heat oven to 350F.Remove wrappers from candies.

Step 2

Beat butter,granulated sugar,egg and vanilla in large bowl until well blended.Stire together flour,baking soda and salt; add alternately with milk to butter mixture,beating until well blended
Step 3

Shape dough into 1-inch balls. Roll in red sugar,granulated sugar,powdered sugar or a combination of any of the sugars. Place on ungreased cookie sheet.
Step 4

Bake 8 to 10 minutes or until edges are lightly browned and cookie is set.Remove from oven; cool 2to 3 minutes.Press a candy piece into center of each cookie.Remove from cookie to wire rack. Cool completely. About 4 dozen cookies.
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