Kinkawoodles

Name: Kinkawoodles
Ingredients: 1 c butter, room temperature; 1 1/2 c sugar; 2 eggs; 2 3/4 c all purpose flour; 1 tsp baking soda; 1 tsp cinnamon, ground; 1/4 tsp salt

No Photo

Have you made this?

Share your own photo!

By Wanda Harrison
@saguache

I got this recipe from a friend.
I really like these cookies.

Rating:

★★★★★ 1 vote5

Ingredients

Add to Grocery List

1 c

butter, room temperature
1 1/2 c

sugar
2

eggs
2 3/4 c

all purpose flour
1 tsp

baking soda
1 tsp

cinnamon, ground
1/4 tsp

salt

How to Make Kinkawoodles

Step-by-Step

Preheat oven to 400
Cinnamon sugar;2 tablespoons sugar with 2teaspoons cinnamon.
In large bowl,cream butter and sugar;beat in eggs until smooth.
Combine flour,baking soda,cinnamon,and salt.
Blend flour mixture into creamed mixtured.
If dough is soft,chill 30 minutes.
Roll into balls the size of small walnuts.
Roll each ball in the cinnamon sugar.
Place balls about 2 inches apart on ungreased cookie sheet. Bake until lightly browned.(8 to 10 minutes)
You can add 1 cup chopped walnuts,1/2 cup currants,1/2 cup raisins (optional).