Kimberly Cornea's Chocolate Chip Cookies

Kimberly Cornea's Chocolate Chip Cookies Recipe

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Kimberly Cornea

By
@Apr7

As a chef for over 40 years cooking and creating,elaborate meals & creating unique recipes. I enjoy my career.
I started cooking at the earliest age of 10 or younger for family and church gatherings,in Michigan.
At an early age,I knew what I wanted to do as a professional career.

Rating:
★★★★★ 1 vote

Ingredients

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c
3/4 butter,softened
c
3/4 sugar
c
3/4 firmly packed brown sugar
large
2 eggs
tsp
1 1/2 vanilla extract
c
2 1/4 all-purpose flour
tsp
1 baking soda
tsp
3/4 salt
pkg
1 1/2 (1 bag)semisweet chocolate chips

How to Make Kimberly Cornea's Chocolate Chip Cookies

Step-by-Step

  • 1Preheat oven to 350. Beat butter and both sugars at medium speed with a heavy duty stand mixer until creamy.
    Add eggs and 1 1/2 teaspoons vanilla,beating until blended.
  • 2Combine flour,baking soda,and salt in a seperate bowl.Gradually add butter mixture,beating just until blended.Fold in chocolate chips,until combined. Drop by spoonfuls onto ungreased baking sheets
  • 3bake at 350 for 10 to 15 minutes or until desired doneness. Remove to wire racks,and cool completely (about 15 minutes.)

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About Kimberly Cornea's Chocolate Chip Cookies

Course/Dish: Cookies




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