kiefel cookies
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Helen & Louis Rowell - this is a recipe my Aunt Sarah Refle used to make. These cookies take lots of time to make but they are real good.
(1)
cook time
15 Min
Ingredients For kiefel cookies
- MIX THESE LIKE PIE CRUST
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6 cflour
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2 tspsugar
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2 clard or 2 cups plus 2 tablespoons crisco
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1 1/2 tspsalt
- THEN ADD:
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3egg yolks
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1 pkgyeast dissolved in 1 cup warm milk
How To Make kiefel cookies
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1Let stand in 3 lumps for 2 hours.
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2Roll thin on lots of sugar. Cut in 3 inch squares.
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3Put 1 teaspoon jam in center of square.
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4Round bottom of corner to top corner, then form crescent.
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5Bake at 375 degrees for 15 minutes or until lightly brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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