kiefel cookies

Name: Kiefel Cookies
Cook time: 15 min
Ingredients: ## MIX THESE LIKE PIE CRUST; 6 cup(s) flour; 2 teaspoon(s) sugar; 2 cup(s) lard or 2 cups plus 2 tablespoons crisco; 1 1/2 teaspoon(s) salt; ## THEN ADD:; 3 - egg yolks; 1 package(s) yeast dissolved in 1 cup warm milk

(1 RATING)

20 Pinches

Christe Harwood

Atkins, IA

Updated on Dec 23, 2012

Helen & Louis Rowell - this is a recipe my Aunt Sarah Refle used to make. These cookies take lots of time to make but they are real good.

Rate

No Image

prep time

cook time 15 Min

method ---

yield

Ingredients

MIX THESE LIKE PIE CRUST
6 cups flour
2 teaspoons sugar
2 cups lard or 2 cups plus 2 tablespoons crisco
1 1/2 teaspoons salt
THEN ADD:
3 - egg yolks
1 package yeast dissolved in 1 cup warm milk

How To Make kiefel cookies

Step 1

Let stand in 3 lumps for 2 hours.

Step 2

Roll thin on lots of sugar. Cut in 3 inch squares.
Step 3

Put 1 teaspoon jam in center of square.
Step 4

Round bottom of corner to top corner, then form crescent.
Step 5

Bake at 375 degrees for 15 minutes or until lightly brown.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes