key lime coolers
My family and friends loves it and they are so good and sweety and smooth.
prep time
30 Min
cook time
15 Min
method
---
yield
3 dozen
Ingredients
- 3/4 cup (1 1/2 stick) unsalted butter
- 3/4 cup granulated sugar
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 4 tablespoons key lime juice
- 3 teaspoons key lime zest
- 1 - large egg
- 2 1/2 cups all purpose flour
- 3/4 cup macadamia nuts, chopped
- - confectioners' sugar
How To Make key lime coolers
-
Step 1Preheat oven to 350 F; set oven rack in top third of oven. Beat together butter, sugar, salt and baking powder in a medium mixing bowl, until well blended. Beat in lime juice, zest, and egg. Blend in the flour thoroughly (dough will be rather stiff). If using macadamia nuts, incorporate now. Roll the dough into 1-inch balls and place them on a greased or parchment lined baking sheet. Bake for 12 to 16 minutes. Remove from oven. Cool on the pan for a few minutes. While still slightly warm, roll in powdered sugar. Allow cookies to cool completely on wire rack, then coat with sugar again.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes