Kellogg's Rice Krispie Treats

1
star pooley

By
@starryrose

This classic, delicious snack has been making memories for kids and parents alike for generations.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12 treats
Prep:
10 Min
Cook:
30 Min

Ingredients

3 Tbsp
butter or margarine
(10 oz., about 40)regular marshmallows
or
4 c
miniature marshmallows
6 c
kellogg's® rice krispies® cereal

Step-By-Step

1In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
3Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
4MICROWAVE DIRECTIONS:
In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
5Note

-For best results, use fresh marshmallows.
-1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
-Diet, reduced calorie or tub margarine is not recommended.
-Store no more than two days at room temperature in airtight container.
-To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.

About Kellogg's Rice Krispie Treats

Course/Dish: Cookies
Other Tag: For Kids