Keeflies

Keeflies Recipe

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Jen Geelen

By
@jenji79

I am of Hungarian descent. Growing up I remember my grandmother making these cookies at Christmas time. These are still one of my favorite cookies.

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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DOUGH

2 c
flour
2 stick
butter
1/2 c
sour cream
3
egg yolks

FILLING

3 c
ground walnuts
1/2 lb
powdered sugar
3
egg whites

How to Make Keeflies

Step-by-Step

  • 1For Filling: Beat egg whites and sugar until smooth. Add walnuts. Chill until firm.
  • 2For Dough: Mix flour and butter like pastry. Add beaten yolks and sour cream. After mixing, knead dough. Refrigerate until firm.
  • 3Generously flour table or board when rolling dough. Form dough into small balls and roll out paper thin. Take a teaspoon of filling and place on dough. Fold into a crescent shape.
  • 4Bake @ 350 on parchment paper until golden brown (about 18-20 min). After cooling, dust with powdered sugar.

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About Keeflies





Show 8 Comments & Reviews

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