joan's italian pizzelle's
This cookie has been a family tradition for many years...Its easy, light, and yummy. I usually give them away at Christmas in a little holiday box with a clear see through window to show off the cookie's beauty...They all look like snow flakes with fresh fallen snow (powered Sugar sifted on top)~~~Excellent presentation. P.S. I buy my boxes at the 99cent store 2 in a pack Yay, I love bargins as much as I love baking.
prep time
10 Min
cook time
15 Min
method
---
yield
30 cookies
Ingredients
- 3 - eggs
- 1 stick butter, melted
- 1 3/4 cups flour
- 3/4 cup sugar
- 1 tablespoon vanilla extract or lemon or almond
How To Make joan's italian pizzelle's
-
Step 11, Melt butter in microwave oven. 2, Mix all ingredients together till everything is smooth and creamy. 3, Make sure your pizzelle iron is nice and hot and sprayed with Pam. 4, Put about 1 1/2 teaspoons of batter onto center of mold and close lid. 5, The whole process of cooking will just take 1 minute depending on your Pizzelle iron. 6, When cool sift powered sugar on top and serve. -
Step 2THIS IS A PICTURE OF MY SWEET HUBBY OF 49 YEARS PLAYING SANTA AT OUT GREAT GRANDSONS PRE-SCHOOL THIS YEAR.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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