JESSICA'S CINNA BARS
7 photos of Jessica's Cinna Bars Recipe
(8 oz. ea.) cream cheese, softened
refrigerated crescent rolls
How to Make JESSICA'S CINNA BARS
1In a medium bowl mix together softened cream cheese and sugar. Set aside.
2In a 9x13" cake pan layer 1 can of pressed-out crescent roll dough. Spread cream cheese mixture out evenly over dough. Cover with second can of dough.
3Melt 1 stick butter and pour over top. Mix 1/2 cup sugar and 1 Tbsp. cinnamon together and sprinkle on top of butter.
4Bake in a 350-degree oven for 30 minutes. Cool, place in refrigerator until completely cool. Cut into bars and serve.
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