jello divinity

Snohomish, WA
Updated on Feb 28, 2011

This really is good, I love Divinity and just had to try it when I saw it in a newspaper.

prep time
cook time
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yield

Ingredients

  • JELLO DIVINITY
  • 3 cups granulated sugar
  • 3/4 cup light corn syrup
  • 3/4 cup water
  • 2 large egg whites
  • 1 - 3 ounces package of jello (any flavor)
  • 1/2 cup shredded coconut (optional)
  • 1 cup chopped walnuts

How To Make jello divinity

  • Step 1
    Combine in heavy saucepan sugar, corn syrup, and water. Bring to a boil; stirring constantly. Reduce heat and cook to hard ball stage (252 degrees). Stir only occasionally. Take off of the heat and set aside. Beat until fluffy 2 egg whites. Add to beaten egg whites a 3-ounce package of any flavor Jello. Beat until mixture forms stiff peaks. Pour hot syrup slowly into gelatin mixture beating constantly. Beat until candy loses its gloss and holds its shape, Fold in chopped nuts. Also cocnut if desired. Drop by teaspoonfuls onto waxed paper. Cool.

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