java sticks
(1 rating)
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This is one cookie that is a must in my house. I can even get the grandkids to dip them in the chocolate. I have given this one out many times through the years.
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(1 rating)
yield
4 dozen
cook time
15 Min
Ingredients For java sticks
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1 cbutter, unsalted at room temp.
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1/2 cpowdered sugar
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2 tspinstant coffee powder
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1 1/2 call purpose flour
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1/4 cground walnuts
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3 ozmelted semi sweet chocolate
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chocolate sprinkles
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ground walnuts
How To Make java sticks
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1Position rack in lower 1/3 of oven. Preheat to 350. Line baking sheet with parchment or waxed paper. Cream butter with sugar, beat in coffee. Add flour and walnuts blending well. Place dough in pastry bag or cookie gun with 1/2" tip and pipe into 2" lengths on baking sheet. Dough will be stiff. Bake until golden brown - about 10 - 15 minutes. Cool on rack. dip each end of cookie into melted chocolate and then into sprinkles or nuts if desired. Let dry on wax paper. Store in airtight container. Very delicate cookie but so delicious.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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