Real Recipes From Real Home Cooks ®

java sticks

(1 rating)
Recipe by
Jean Dunn
Roselle, NJ

This is one cookie that is a must in my house. I can even get the grandkids to dip them in the chocolate. I have given this one out many times through the years.

(1 rating)
yield 4 dozen
cook time 15 Min

Ingredients For java sticks

  • 1 c
    butter, unsalted at room temp.
  • 1/2 c
    powdered sugar
  • 2 tsp
    instant coffee powder
  • 1 1/2 c
    all purpose flour
  • 1/4 c
    ground walnuts
  • 3 oz
    melted semi sweet chocolate
  • chocolate sprinkles
  • ground walnuts

How To Make java sticks

  • 1
    Position rack in lower 1/3 of oven. Preheat to 350. Line baking sheet with parchment or waxed paper. Cream butter with sugar, beat in coffee. Add flour and walnuts blending well. Place dough in pastry bag or cookie gun with 1/2" tip and pipe into 2" lengths on baking sheet. Dough will be stiff. Bake until golden brown - about 10 - 15 minutes. Cool on rack. dip each end of cookie into melted chocolate and then into sprinkles or nuts if desired. Let dry on wax paper. Store in airtight container. Very delicate cookie but so delicious.

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