italian pizzelles

Ingredients

• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 3 - eggs, beaten
• 3/4 cup granulated sugar
• 3/4 cup butter, melted
• 2 teaspoons pure vanilla extract
• 1 teaspoon anise extract
• - powdered sugar
• LEMON PIZZELLES:
• 2 teaspoons lemon extract, in place of vanilla extract
• 1 teaspoon lemon zest, grated, in place of anise extract
• CHOCOLATE PIZZELLES:
• 3 tablespoons unsweetened cocoa powder
• 3 tablespoons sugar
• NUT PIZZELLES:
• 1 1/2 cups nuts, ground or finely chopped
• MAPLE PIZZELLES:
• 3 teaspoons pure maple syrup, in place of vanilla & anise extract
• LIQUEUR PIZZELLES:
• 2 teaspoons favorite liqueur, in place of vanilla & anise