Italian Butterball Cookies with Chocolate

Italian Butterball Cookies With Chocolate Recipe

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Annamaria Settanni McDonald


I would always gobble these up whenever I saw them on the cookie trays at every party or at Christmas. They are easy to make and are tasty!


★★★★★ 1 vote

30 Min
15 Min


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  • 1/2 c
    butter, softened
  • 1/2 c
  • 1/2 tsp
  • 2 c
    all purpose flour
  • 1 tsp
    pure vanilla extract
  • 1 c
    semi-sweet chocolate chips
  • 1 c
    chopped pecans

How to Make Italian Butterball Cookies with Chocolate


  1. Mix butter with sugar until fluffy.
    Add salt, extract, flour, nuts, and chocolate.
    Mix well.
    Refrigerate for 1/2 hour.
    Heat oven to 350.
  2. Shape dough into 1/2" balls.
    Place on cookie sheet.
    Bake 15 minutes until light brown.
    Let cool.
    Roll in confectionery sugar.

Printable Recipe Card

About Italian Butterball Cookies with Chocolate

Course/Dish: Cookies, Chocolate

Show 3 Comments & Reviews

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