Italian butter ball cookies

Italian Butter Ball Cookies Recipe

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marilyn amico


This has been my Mother's reipe for years. She always baked these during Christmas and When I was little I always rolled them in the sugar. It's a very easy recipe I hope you enjoy them. You can use pecans if you like them better than walnuts.


★★★★★ 2 votes

20 Min
15 Min


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  • 1 c
    unsalted butter creamed
  • 1/4 c
    confectioners' sugar
  • 2 c
    all purpose flour
  • 2 tsp
    vanilla extract
  • 2 c
    finely chopped walnuts

How to Make Italian butter ball cookies


  1. Preheat 350 degrees. Mix all ingrdients together.Shape into 1 inch balls. Bake 12-15 mins. Bottoms of cookies should be a light brown not dark.While warm roll cookies in a bowl of confectioner sugar twice. Cool on rack. Enjoy!!!!!

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About Italian butter ball cookies

Course/Dish: Cookies
Other Tag: Quick & Easy

Show 6 Comments & Reviews

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