Hungarian cookies

1
Sofia Arcangelo

By
@sofia_arcangelo

These are my daughter's favorite cookies! They are so easy to make and delicious :)

Rating:

★★★★★ 1 vote

Comments:
Prep:
1 Hr
Cook:
15 Min

Ingredients

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300 g
all purpose flour
50 g
custard powder
150 g
butter, room temperature
100 g
icing sugar
1 pinch
salt
2
egg yolk
20 g
milk

How to Make Hungarian cookies

Step-by-Step

  • 1In a bowl, place all ingredients and mix until smooth.
  • 2Stretch the dough with a rolling pin and cut with a biscuit cut the way you want. Bake at 180°C for about 10-15 minutes.
  • 3When cool, dip in melted chocolate and allow to harden. Then you can fill with jam or quince marmalade to taste.

Printable Recipe Card

About Hungarian cookies

Course/Dish: Cookies, Chocolate
Other Tags: Quick & Easy, For Kids




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