Hot & spicey peanut butter cookies

sheri hosier


These are not for children, unless your kids eat hot and spicey foods.


★★★★★ 1 vote

1 dozen
10 Min
10 Min


Add to Grocery List

  • 1/2 c
    "the heat is on" is the name of the peanut butter you need to use
  • 1/2 c
    of regular peanut butter (plain or crunchy) your choice
  • 1
  • 1 1/2 tsp
  • 1 c
  • ·
    herseys kiss or reeses cups (small)

How to Make Hot & spicey peanut butter cookies


  1. You can beat this all together in one bowl. Then take a small scoop out and roll it in your hand, place on greased cookie tray (I use a silpat) and flatten with your thumb. I do this because sometimes I put a herseys kiss or reeses cup in the middle after baking. bake at 350 degrees for 8 to 10 minutes then place candys in the middle of cookies while there still hot. Then I put them on a platter and put them in the refrigator to cool the chocolate candy. The heat is on is the peanut butter brand you need to use for this receipt

Printable Recipe Card

About Hot & spicey peanut butter cookies

Course/Dish: Cookies
Other Tag: Quick & Easy
Hashtags: #hot, #spicey

Show 7 Comments & Reviews

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