honey oatmeal cookies

★★★★★ 2
Cake_Nonny avatar
By Teresa Malkemus
from Bloomington, IN

This soft and chewy cookie has been a favorite of my children and now my grandchildren. Bake up a batch and try them, you won't be sorry.

★★★★★ 2
serves Makes 2 1/2 dozen
prep time 5 Min
cook time 10 Min
method Bake

Ingredients For honey oatmeal cookies

  • 1 1/4 c
    sugar
  • 1/2 c
    shortening
  • 2
    eggs
  • 1/3 c
    honey
  • 1 3/4 c
    flour
  • 1 tsp
    baking soda
  • 1 tsp
    salt
  • 2 c
    oats
  • 1 c
    raisins

How To Make honey oatmeal cookies

  • 1
    Heat oven to 375°.
  • 2
    Mix sugar, shortening, eggs and honey.
  • 3
    Stir in remaining ingredients.
  • 4
    Using a medium size (2 teaspoons) cookie scoop, drop dough about 2 inches apart onto ungreased cookie sheet.
  • 5
    Bake until light brown, 8 to 10 minutes. Immediately remove from cookie sheet to wire racks to cool. Store in a tightly covered cookie jar or canister to keep moist.
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