1Heat over to 350.
In large bowl beat butter 30sec with mixer, add bron suger, beet in honey eggs and vanillia.
2Next mix with beater as much of flour as you can. When it becomes to stiff mix rest in with wooden or plactic spoon. Stir in nuts and now the mix is ready for baking.
3Using teaspoon drop cookies on ungreased cookie sheet and bake apx 8 min.
4For a different cookie I suggest you use flavored oatmeal for at least one cup of the rolled oats and leave out the honey. This adds a stiffer texture and a surprise flavor to the drops. I use Apple and Spice.