Honey Macaroons

Honey Macaroons Recipe

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Patsy Fowler


these are some of the best cookies my dad has ever made the are good and everyone loves these and they really smell good while baking


★★★★★ 3 votes

2 or more dozen
30 Min
15 Min


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2 1/4 c
finely shredded unsweetened coconut
1/2 c
3 large
egg whites

How to Make Honey Macaroons


  • 1Preheat the oven to 325. Line baking sheets with parchment paper.
  • 2Mix all ingredients together in a saucepan and stir over medium heat. Cook until it starts to steam for about a minute.
  • 3Scoop about 2 teaspoon portions of the mixture onto the baking sheets.
  • 4Bake for 12-16 minutes, until lightly browned and fragrant. Slide the parchment paper with the macaroons off the sheets and onto a cooling rack.

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About Honey Macaroons

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids

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