Homemade Chocolate-Thin Mint Cookies

1
malinda sargent

By
@GREEKROSE2005


Rating:

★★★★★ 2 votes

Ingredients

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  • ·
    3 t. butter
  • ·
    1 egg white
  • ·
    1/4 c. brown sugar
  • ·
    pinch of baking soda
  • ·
    1/2 tsp. salt
  • ·
    1/4 c. cocoa powder
  • ·
    1/2 c. flour (plus 1/4 c.)
  • ·
    2 drops pure peppermint oil

How to Make Homemade Chocolate-Thin Mint Cookies

Step-by-Step

  1. Combine all ingredients together. Add flour as needed, until dough is roll-able and not sticky at all. Roll verrrry thin. Cut into desired shapes. Bake at 325 for 4-7 minutes, or until cookies have firmed and browned slightly around edges. Remove from oven and cool.
  2. Peppermint Buttercream Layer
    2 c. powdered sugar
    4 T. melted butter
    2-3 drops pure peppermint oil
    1/2 tsp. heavy whipping cream
    Mix together until it becomes thick and easy to roll with a rolling pin. Roll until about 1/4? thick. Cut into desired shape. Place atop cooled cookies. Place cookies into melted chocolate CANDIQUIK, spoon chocolate atop until fully covered. Allow to dry on a piece of parchment paper. Makes about 30 cookies

Printable Recipe Card

About Homemade Chocolate-Thin Mint Cookies

Course/Dish: Cookies, Chocolate




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