Homemade Butterfinger Cookies in a Jar Mix

1
Amy Alusa

By
@amyalulsa

I found several recipes for this concoction, and I think this is the best. It will require being stored in a cool place, but not the refrigerator. However, it will be a marvelous and pretty special gift for the Holidays. When I made these up, I decided that some extra chocolate chips would help...an idea I saw in one version. It does help, but you don't want to put too many as there is a whole cup of butter in this recipe (so too much fat may ruin the texture). We found these to be delicious! Give 'em a try!

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 dozen cookies
Prep:
5 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • HOMEMADE BUTTERFINGER COOKIE MIX

  • 2 c
    all purpose flour
  • 1/2 c
    granulated sugar
  • 1/2 c
    firmly packed brown sugar
  • 1 tsp
    powdered vanilla
  • 1 tsp
    baking soda
  • 2
    butterfinger bars, broken into little pieces
  • 1 c
    milk chocolate chips
  • INSTRUCTIONS TO PUT ON THE TAG TO MAKE THE COOKIES

  • 1 c
    butter, room temperature
  • 1 large
    egg
  • 1 jar(s)
    homemade butterfinger cookie mix

How to Make Homemade Butterfinger Cookies in a Jar Mix

Step-by-Step

  1. Layer all ingredients in Jar Or vacuum seal bag. Print or write up tags to go on the jars, with the following on it:
  2. Homemade Butterfinger Cook1es

    1 cup butter, softened
    1 large egg
    1 Jar Homemade Butterfinger Cookie Mix

    Preheat oven to 350 degrees F.
    Combine mix, butter and eggs and mix well until combined. Shape into small 1 " balls, pressing them down with a fork. Bake at 350 F for 10-12 on greased cookies sheets.
  3. I got the basic recipe for this from: budget101.com, although I did add chocolate chips.

Printable Recipe Card

About Homemade Butterfinger Cookies in a Jar Mix

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids




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