holiday cut out cookies

Name: HOLIDAY CUT OUT COOKIES
Cuisine: American
Ingredients: 2 cup(s) sugar; 1 cup(s) sour cream; 3 - eggs; 1/2 cup(s) butter(softened); 1/2 cup(s) shortening; 5 1/2 cup(s) flour; 2 teaspoon(s) baking powder; 2 teaspoon(s) baking soda; 2 teaspoon(s) vanilla extract; 1/4 teaspoon(s) salt; ## THE FROSTING; 4 cup(s) powdered sugar; 1/2 cup(s) butter; 2-4 tablespoon(s) milk; 2 teaspoon(s) vanilla extract

(1 RATING)

64 Pinches 4 Photos

Christopher Hile

Defiance, OH

Updated on Dec 17, 2011

This is been a recipe and a tradition that has been in my family for years since i was a kid. Alot of fun and good cookies.

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prep time

cook time

method Bake

yield atleast 48

Ingredients

2 cups sugar
1 cup sour cream
3 - eggs
1/2 cup butter(softened)
1/2 cup shortening
5 1/2 cups flour
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons vanilla extract
1/4 teaspoon salt
THE FROSTING
4 cups powdered sugar
1/2 cup butter
2-4 tablespoons milk
2 teaspoons vanilla extract

How To Make holiday cut out cookies

Step 1

Combine sugar, sour cream, eggs, butter, and shortening. Beat at medium speed until light and fluffy.

Step 2

Add flour, baking powder, baking soda, vanilla, and salt. Mix well until soft dough forms cover and chill 1-2 hours.
Step 3

Heat oven to 350 roll out dough to 1/4 inch thick press out cookies and place on ungreased cookie sheet bake 6-8 minutes or until just lightly golden brown. Cool on rack when completely cool frostin the cookies. Very fun and very good enjoy.
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