hershey's hidden kisses chocolate chip cookies
Fun to make with the kids! Must use the 1 tsp shortening, do not use oil. :) Enjoy!
prep time
20 Min
cook time
10 Min
method
---
yield
Makes about 52 Cookies
Ingredients
- 50 - hershey kisses
- 2 tablespoons all-purpose flour
- 1 - egg
- 1 teaspoon shortening
- 1 package (17.5 oz.) betty crocker sugar cookie mix
- 1/3 cup butter or margarine, softened
- 1 1/4 cups hershey's mini chips semi-sweet chocolate, divided
How To Make hershey's hidden kisses chocolate chip cookies
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Step 1Heat oven to 350°F. Remove wrappers from chocolates.
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Step 2Stir together cookie mix and flour; add butter and egg. Stir until dough forms. Set aside 1/4 cup small chocolate chips. Stir remaining chips into dough. (Dough is stiff; chips may need to be worked in with hands.)
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Step 3Mold a tablespoon dough around each chocolate piece, covering completely. Shape into balls; place on ungreased cookie sheet.
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Step 4Bake 9 to 11 minutes or until cookie is set. Cool slightly; remove from cookie sheet to wire rack. Cool completely.
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Step 5Place remaining 1/4 cup chips and shortening in heavy-duty resealable plastic food storage bag. Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM an additional 10 seconds at a time, kneading after each heating, until chocolate is melted and mixture is smooth. Cut off corner of bag about 1/8 inch from point. Drizzle over cookies.
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