HEARTY PUMPKIN PIE DIRT CUPS

Hearty Pumpkin Pie Dirt Cups Recipe

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JANET JORDAN

By
@MRSJANET

DELICIOUSLY FILTHY. For any of that leftover pumpkin pie we have created this kid- friendly dessert that sounds just weird enough to be really good.

Rating:

★★★★★ 1 vote

Comments:
Serves:
MAKES 8 SERVINGS
Prep:
15 Min

Ingredients

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1
mrs. smith's hearty pumpkin pie baked
25
chocolate cookies wafers ground into crumbs
3 Tbsp
butter divided
2 Tbsp
brown sugar
1 c
white chocolate, chopped
2 Tbsp
heavy cream
1/4 tsp
orange food coloring
1
tub cool whip frozen

How to Make HEARTY PUMPKIN PIE DIRT CUPS

Step-by-Step

  • 1Bake pie according to package directions. Cool to room temperature. Cut the pie in half and break one half apart into a bowl and set aside
  • 2Mix together cookie crumbs with 2 tablespoons melted butter and brown sugar until mixture clumps together. Set aside
  • 3Melt white chocolate, heavy cream and remaining butter in a double boiler until smooth. Add orange food coloring.
  • 4Layer 8 clear plastic juice cups with cookie crumb mixture, orange tinted white chocolate, frozen cool whip and pie.
  • 5Repeat layers and top with a thin layer of chocolate. Serve immediately or chill.

Printable Recipe Card

About HEARTY PUMPKIN PIE DIRT CUPS

Course/Dish: Pies, Cookies, Other Desserts
Other Tag: Quick & Easy
Hashtags: #dirt, #cups




Show 3 Comments & Reviews

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